Our food safety consultation is a service provided by one of our food safety consultants to help your food businesses comply with food safety regulations and improve your food safety management systems and if required your EHO scores. Our consultant will work with you to identify areas of risk and develop strategies to mitigate those risks. In the consultation we can discuss requirements for training to staff on food safety practices and procedures, and help you prepare for food safety inspections. Our consultations can be especially helpful for small businesses that may not have the resources to hire a full-time food safety manager or develop a comprehensive food safety management system on their own. We also offer this consultation online and support electronically. Collaborating closely with each client, we can identify what is required including personalised policies that bolster their food safety management systems. This encompasses HACCP, policy development and food risk assessments, ensuring that your operations remain compliant and safeguard both employees and customers from potential harm.